Hello Friends
Welcome to Cafecito Lady Coffee. Here is the story.
The blend is created from my travels in the Caribbean and the Leeward Islands. Visiting Jamaica, a waiter insisted I tried the coffee from their island. I have never tasted coffee of such quality before or since. Jamaican Blue Mountain coffee is described by Wikipedia as, “one of the most expensive and sought-after coffees in the world.”
Mixed as a blend with Costa Rican Tarrazú, Cafecito Lady coffee is one of the rarest choices of coffee on the market.
Cafecito Lady, the freshest coffee from the rarest beans.
Freshly roasted coffee needs to rest for 3-4 days. This allows the beans to release carbon dioxide gas and develop their flavor profile.
Cafecito Lady Coffee is the only Roast-to-Order coffee company that waits to ship your coffee until it's ready to brew.
Take the time to order true Roast-to-Order coffee from Cafecito Lady Coffee. We use the finest beans in the world. They are worth the wait.
If you brew coffee that has just been roasted, it can negatively affect the flavour and profile of the coffee.
Because of this, it’s a good idea to wait a few days after roasting before you brew your coffee. This period of time and the chemical release that happens during it are known as degassing.
Perfect Daily Grind
Cafecito Lady Coffee - For the Coffee Aficionado
Jamaican Blue Mountain
• Altitude – 3,000-5,500 ft
• Cup notes – Delicate, gently bright, lightly fruit-toned. Chocolate flavor notes, silky mouthfeel, crisp and sweet finish
• Aroma – Sweet and Floral
• Best Brew – Drip
• Flavor Family – Chocolate & Citrus
• Flavor Nuance – Honey, Floral, Creamy Hazelnut & Soft
• Aftertaste – Sweet and Lingering
• Body – Full, Smooth
• Origin/Kind – Arabica
Costa Rican Tarrazú
• Altitude – 5,100 ft
• Cup Notes – Elegant, silky, balanced, boozy complex, citrus acidity
• Aroma – Chocolate, Hazelnut, Black Currant
• Best Brew – Pour Over, Drip
• Body – Medium
• Flavor Family – Milk Chocolate, Stone Fruit, Vanilla
• Flavor Nuance – Cherry Blossom, Plum, Dried Fruit, Lemon
• Origin/Kind – Arabica
• Processing – Natural
• Sweetness – Medium